Eiman Raouf
Food Compliance & Regulatory Advisor
23+ years across food safety, product development, manufacturing, GMP implementation, and regulatory compliance. Has worked with FDA, CFIA, retailers, and food brands across many categories.
Complion takes your recipe or product idea and builds the whole label: compliant ingredients and claims, a Nutrition Facts panel, allergen declarations, and print-ready artwork. Our AI does the work, our experts verify it before it reaches you.
Free call to start. Just bring your recipe or idea.
Yields about 8 servings
Getting a food product to shelf means ingredient rules, claim limits, a correctly formatted Nutrition Facts panel, and allergen law for every market you sell in. Miss one detail and you are looking at a reprint that runs $5,000 to $50,000, or a launch that slips past your buyer's deadline.
You do not need to learn FDA 21 CFR or hire a consultant and a designer. Hand the label to us and it gets handled.
A complete, print-ready label, checked and ready to send straight to your printer.
Ingredients listed in the right order and format, with claims checked against what you are actually allowed to say.
Calculated from your recipe and formatted to the current FDA and Health Canada layouts.
The major allergens identified and declared the way each market requires.
A finished label file your printer can run, not a list of notes for someone else to apply.
Nutrition Facts
8 servings per container
Amount per serving
% Daily Value*
* The % Daily Value tells you how much a nutrient contributes to a daily diet.
Your part takes about five minutes. Everything after step one is ours.
Send your recipe, an ingredient list, or even a rough product concept. That is the only part we need from you.
We calculate the Nutrition Facts panel and work out the allergen declarations from your recipe.
We draft the compliant ingredient statement, the claims, and the statements your label is required to carry.
We produce print-ready label artwork, laid out and formatted so your printer can run it as is.
Food-compliance experts check everything against FDA, USDA, Health Canada, and CFIA before it reaches you.
AI builds the first version. These people make sure it is right before it reaches you.
Food Compliance & Regulatory Advisor
23+ years across food safety, product development, manufacturing, GMP implementation, and regulatory compliance. Has worked with FDA, CFIA, retailers, and food brands across many categories.
Systems & Automation Engineer
Builds the review infrastructure and automation that keep every label consistent and turnaround fast, so the experts can focus on the judgment calls.
Product & Review Operations
Leads the workflow that moves a label from a founder’s recipe to production-ready files, and makes sure the handoff to your printer is clean.
Field notes on label reviews, market rules, and the mistakes that slow launches down.
FDA does not just require specific information on your food label. It specifies exactly which panel each piece must appear on, how large the text must be, and what cannot interrupt the information block. Here is how the principal display panel and information panel work.
A US-compliant food label fails multiple Canadian requirements. Here is what specifically needs to change under CFIA and Health Canada rules, from bilingual obligations to the new front-of-package nutrition symbol.
Before you run a nutrient analysis or design a label, FDA has already determined your serving size. Here is what the RACC system requires and where first-time founders go wrong.
Yes. We can start from a product concept or a rough ingredient list. We will tell you what is missing and what we need to finish the label.
We build your label from the recipe or idea you share. If you are still refining the formula, we can work from what you have and flag anything that affects the label.
A complete, print-ready label: the compliant ingredient statement and claims, a Nutrition Facts panel, allergen declarations, and finished artwork, plus notes on anything you should know.
Days, not weeks, once we have your recipe and the product details. We will give you a clear timeline on the first call.
FDA 21 CFR and USDA for the US market, and Health Canada and CFIA for Canada, including bilingual labeling rules.
No. This is an expert-built and expert-verified label, not government approval.
Yes. Reviewing and correcting an existing draft is one way to start. We can catch issues and hand back a corrected, print-ready version.
Yes. This is built for founders launching a first product who do not have a compliance team or the budget to assemble one.
Book a free call. Bring your recipe or idea, and we'll map out exactly what your label needs.
Book a free call to start