Food label compliance service for brands selling in the US and Canada
Food Label Compliance Service
You hand us your recipe or product idea. We build the whole label: a compliant ingredient statement, the Nutrition Facts panel, allergen declarations, and print-ready artwork. A food-compliance expert verifies it against FDA, USDA, Health Canada, and CFIA before it reaches you. Your only step is the handoff.
Free call, about 15 minutes. Just bring your recipe or idea.
What you get back
Every project covers all six elements. Nothing stays on your side.
Nutrition Facts panel
We calculate the Nutrition Facts panel from your recipe and format it to FDA 21 CFR Part 101 and Health Canada layouts, with the correct reference amounts (RACC) and serving sizes.
Compliant ingredient statement
We list your ingredients in descending order by weight, named the way FDA and CFIA require, with sub-ingredients and component declarations handled correctly.
Allergen declarations
We identify your major allergens and declare them under FDA FALCPA rules and Health Canada requirements, including "Contains" and "May contain" statements where they apply.
Claims review and copy
We check your nutrient content claims, health claims, and any other regulated statements against what your product is actually allowed to say under FDA 21 CFR and Health Canada guidelines.
Print-ready label artwork
We produce a finished label file your printer can run, laid out to meet regulatory placement and sizing rules. Not a list of notes for someone else to apply.
Expert verification
A food-compliance expert reviews every element against FDA, USDA, Health Canada, and CFIA rules before the files reach you.
How it works
Five steps from recipe to print-ready files. You take one of them.
- 01 You
Share your recipe or idea
Send your recipe, an ingredient list, or a rough product concept on the call. That is the only step you take.
- 02 Complion
We build your Nutrition Facts and allergen declarations
We calculate the Nutrition Facts panel from your recipe, work out the allergen declarations, and format everything to the correct FDA or Health Canada layout.
- 03 Complion
We write the compliant ingredient statement and claims
We draft the ingredient list in the right order and format, and review any claims you want to make against what your product is allowed to say.
- 04 Complion
We produce the print-ready artwork
We lay out the full label to the placement and sizing rules for your market and deliver production-ready files.
- 05 Complion
Our expert verifies everything
Eiman Raouf, with 23 years in food safety, regulatory compliance, and FDA and CFIA review, checks every element before the files reach you.
Who this is for
First-time founders
You have a recipe and a launch deadline. You do not know which rules apply or what a compliant label looks like. Complion handles the whole label so you do not have to become a regulatory expert first.
New SKU launches
An established brand adding a product. Internal compliance and design cycles are slow and expensive. One clean handoff gets you a verified, print-ready label without tying up your team.
US and Canada dual-market labels
Selling in both countries means FDA and Health Canada rules, bilingual English and French labeling, and two Nutrition Facts formats. Complion covers both markets in one pass.
Existing label corrections
You already have a draft but are not sure it is compliant. Bring it on the call. We review it, flag what needs to change, and hand back a corrected, print-ready version.
Expert-verified before it reaches you
Every label is reviewed by a food-compliance expert against the current rules for your market before the files leave our hands.
Eiman Raouf
Food Compliance and Regulatory Advisor
23 years across food safety, product development, manufacturing, GMP implementation, and regulatory compliance. Has worked with FDA, CFIA, retailers, and food brands across many categories.
- 23 years of food safety and regulatory experience
- Direct experience with FDA and CFIA review
- Worked with food brands, retailers, and manufacturers across many categories
Verified against
- FDA 21 CFR Part 101
- USDA labeling rules
- Health Canada Food and Drug Regulations
- CFIA Safe Food for Canadians Regulations
- FALCPA allergen rules
Ready to hand your label to us?
Book a free call. Bring your recipe or idea and we will tell you exactly what your label needs and how long it will take.
Book a free call to startFree call, about 15 minutes. No prep needed.
What counts as a food label compliance service?
A food label compliance service builds or reviews the regulated elements on your label: the Nutrition Facts panel, the ingredient statement, allergen declarations, and any claims, to confirm they meet FDA 21 CFR and CFIA rules for the markets you sell in. Complion takes that further by also producing the print-ready artwork, so you have a label you can send straight to print.
How is this different from hiring a food labeling consultant?
A traditional food labeling consultant gives you a report and a list of corrections to apply yourself, or coordinates separately with your designer to produce a finished file. Complion is a single handoff: your recipe in, a compliant and print-ready label out. AI builds each stage and a food-compliance expert verifies the result before it reaches you.
Which regulations do you cover?
FDA 21 CFR (including Part 101 for labeling and FALCPA for allergens) and USDA rules for the US market. Health Canada Food and Drug Regulations and CFIA Safe Food for Canadians Regulations for Canada, including the bilingual English and French labeling requirements.
Do you need a finished recipe, or can you start from a concept?
We can start from a product concept or a rough ingredient list. We will tell you what is still missing and what we need to complete the label. A finished recipe makes the Nutrition Facts calculation faster, but it is not required to book the first call.
How long does it take?
Days, not weeks, once we have your recipe and the details we need. We will give you a clear timeline on the first call.
What does it cost?
Pricing is scoped on the free call based on your product, your market, and what you need. A non-compliant reprint typically runs $5,000 to $50,000. Book the call to get a specific number for your project.
Is this legally binding regulatory approval?
No. The FDA and CFIA do not pre-approve most food labels before they go to market, so no service can give you that. What you get is a label built and verified by food-compliance experts against current FDA, USDA, Health Canada, and CFIA rules, the same standard a retail buyer or regulator would apply.
Do you offer label review for an existing draft?
Yes. If you already have a draft, bring it on the call. We review every element, flag what needs to change, and hand back a corrected and print-ready version.
Hand your label to us and it gets handled
Book a free call. Bring your recipe or product idea. We build the full compliant label, verified by experts, in days not weeks.
Book a free call to startFree call, about 15 minutes. No prep needed.
Not ready yet? Try the free label check first.